Where to eat?

May 30, 2011 - 7:16 PM by Jessica · Leave a Comment
Filed under: A New Reality, Food, General, Immigrant Moments, Israeliness, Life

From Jerusalem to Rechovot

Having lived here for just about 16 years, I’ve lost touch with the way one does things in the States. Like searching and finding a good restaurant in a neighborhood other than your own. If someone needs a restaurant recommendation in Jerusalem, even Tel Aviv, I can hold my own. But send me farther afield and unless I’ve actually been somewhere that’s worth recommending in the last year or so, I’d be hard-pressed to offer an idea.

When those moments arrive, I often turn to the various local restaurant websites, such as eluna (for kosher restaurants in Israel), 2eat, or rest.co.il. Eluna is pretty reliable, with its 10% off coupons and reader recommendations — although you do have to read between the lines, because one reader’s idea of a great meal is not necessarily yours. And the others are good in terms of the sheer breadth of information, but what’s up there depends on the restaurant and not all restaurants keep their pages up to date.

So when friends from the States wanted to meet us for dinner, and were staying in Rechovot, I immediately thought of nearby moshav restaurants and Facebooked a friend in Mazkeret Batya for recommendations. She came through, but most of her ideas were too far afield for us, beyond Rechovot and too long of a drive. We needed something meat, not in Tel Aviv, and within a 30-minute drive for each of us. The moshav restaurants I did find looked good — check out Cramim — but weren’t kosher, which didn’t work for us. When they nixed coming to the outskirts of Jerusalem, I sighed and told my husband that we were driving to Rechovot.

Now, where to eat in Rechovot? That wasn’t so hard, after Googling Rechovot, restaurants, kosher. We came up with Oro, a kind of fancy Moroccan restaurant that served good food, tagines and all kinds of ‘cigars’, but to my mind would have been better suited with a simpler, more homey kind of atmosphere. And, in very typical Israeli style, was housed in a mall — it used to be in a gas station, always a good bet for solid eateries, at least in this country.

But we ate our tagines, drank our wine and laughed and joked with each other and the waiter. Our friends were grateful that we drove out to them, and we left, knowing it had been a decent dinner, and worth the effort.

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Tags: Mazkeret Batya, Rechovot, restaurants

Cacti efforts

January 12, 2010 - 10:42 AM by Jessica · Leave a Comment
Filed under: Business, Environment, General, Israeliness, Life

My brother-in-law and I have been determined to fulfill a particular task during this year following my father’s death, and that is to plant cacti around his grave. The view from his grave — in the Beit Shemesh cemetery — is of a lush forest in the distance but it’s a pretty dry place, and not even a rosemary bush would survive there.

Michael, my brother-in-law, proposed planting cacti, and making a pilgrimage to the Regev Cactus Nursery, just outside Rehovot, a place that my nature-loving father would have adored.

With some 5,000 different types of cacti, plus a slew of other garden plants as well as a menagerie of birds, fish ponds and several zen gardens, we were just amazed by what the Regevs, residents of Moshav Beit Elazari, have accomplished on their plot of land. And my father, the romantic Zionist, would have loved the Regev’s motto, as shown in the sign outside the nursery: “If there is agriculture here, there is a homeland here.” The quote is attributed to Moshe Smilansky, a Russian immigrant to Palestine in 1891 who helped found Hadera and then settled in Rehovot, where he spent the remainder of his life as a citrus plantation owner, writer and agricultural leader, heading the Histadrut ha-Ikarim, or Farmers’ Association.

You can arrange guided tours of the Regev’s nursery, including explanations of the cacti, bonsai trees and Japanese gardens. And then you can buy cacti and succulents for your garden or balcony, and save on the ever-escalating water bill.

As for us, we’ll be planting sometime in the next week, and will let you know how that goes.

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Tags: Beit Shemesh, cacti, Rechovot, Regev Cactus Nursey

Working for the weekend

February 16, 2009 - 4:41 PM by Harry · Leave a Comment
Filed under: A New Reality, Business, General, History and Culture, Immigrant Moments, Israeliness, Life

The view from a building in Rechovot As we all know, everybody’s working for the weekend. And here in Israel, “the weekend” is a fluid concept. Most of us work on Sundays through Thursdays, with the weekend consisting of Friday and Saturday (the Jewish day of rest). Many offices and places of business are, however, open on Fridays, for at least a half day, which means that for many in the country, the weekend consists of one day. Many immigrants to Israel never fully get used to the schedule.

In the past, there have been efforts to change things, instituting a four- or five-day work week based on Sundays off, which would at least have the benefit of allowing Saturday nights to not be “school nights.” Debate in the Knesset has raged on the issue, with many arguing that Fridays make for the better standardized day off. Much of the opposition to shortening or otherwise tinkering with the work has been based on religious grounds, but trade groups and big business bodies have also expressed concern over the specter of diminished productivity.

But with the global economic crisis starting to be strongly felt in these parts, now it’s the businesses that are aiming to make their unavoidably lower output levels more affordable by lowering manpower costs. As a result, Haaretz reports, four-day work weeks, and corresponding cuts in worker benefits, are already being unilaterally imposed by many Israeli employers:

Hundreds of employees will have to get used to this new reality at Sapiens, Numonyx and Keter, as well as some hotels and other enterprises. The rationale is obvious: saving 20% of wage costs and operating costs on days when the firm is shut down. For workers, it means a 20% salary cut, and the “disappearance” of vacation days due to them by law, replaced by forced vacation days.

According to a lawyer interviewed by Haaretz, unless the employees complain, the companies are completely legitimate in their unilateral slashing of benefits, which extend beyond vacation days and include lowering deposits into schemes for pensions and stipends of various types. And are the workers complaining? In a climate where many feel fortunate to have jobs at all, not so much.

“In normal conditions I would have been angry,” [Rechovot-based Applied Materials engineer] Ami says, “but we recognize the reality. Just two months ago the company laid off 10% of its workforce, and luckily I survived that wave.”

Apparently, firms in the US have been taking similar measures since the economic fallout first took place in the fall, and the British government is considering going to a three-day week. Of course, over there, Sundays were days of rest to begin with.

Image of the view from a high-rise in Rechovot courtesy hofnik from Flickr under a Creative Commons license.

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